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Alek & Tanya
Holidays <=2015
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Thanksgiving Goose!
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© Alek & Tanya
The goose
Ahm... That's goose's NECK!
How do you give a goose goose bumps?
Put it in a little hot water :)
Blanching the goose
Melting down the goose fat for the stock
Browning veggies for the stock
Melting down the rest of it, что бы было.
Cracklings/Шкварки
Bottled melted goose fat
Keeping the train moving :)
Splitting the twine
Sawing shut one end of goose
Stuffing
Onto the side dishes
K's latest kitchen appliance - the grinding stone
Munching on the bonny bits from the soup
Slices of acorn squash
Baguette - всему голова!
