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Winter Monsterland Cocktail Party!

Cocktails & festive hors d'œuvres highlighting favorite winter ingredients, like beets, mushrooms, peas, cabbage, leaks, pomegranates, pears, and of course, cheese!

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Beet, Red Cabbage & Cranberry Canapes with Goat Cheese

Pea & Avocado Hummus on Rye Crostinis

Porcini & Fried Shallots Deviled Eggs with Truffle Oil & Home-made Aioli

A delicate sip

Red Velvet Martini: beet & fennel infused vodka, splash of simple syrop & fresh lemon juice

To the first year!

Leek & Goat Cheese Quiche

Putting on the finishing touches

Red Wine Poached Pear with Mascarpone Filling

Grand Finale! Poached Pears & Red Devil Martini: pomegranate-chili infused vodka, soda & lime